THE MAGIC OF SNOW, AN ENCHANTED WOOD AND A DINNER UNDER THE STARS TO THE MONT-BLANC VIEW
Cannizzo Produzioni designed and produced in every phase a unique and original format in Courmayeur from 13 to 16 February 2019: Cena tra le stelle – Courmayeur gourmet experience. Four exclusive dinners made inside a transparent geodetic Dome, immersed in nature below Mont Blanc starry sky.
The Georgian chef Tekuna Gachechiladze of Cafe Littera in Tblisi awaits guests in the transparent structure, setted up with hundreds of warm lights coming down from the dome and candles. The collection of the four dinners will be donated to Disval, the Valle d’Aosta disabled association that operates in Valle D’Aosta to make the sport accessible to all and other local authorities. Cannizzo Produzioni has taken care every phase of the format : from the creative idea to the study of visual identity, from the mise en place to the realization of the stands.